Breakfast Menus
| Healthy (minimum 10 people) |
$14.50 per head |
| Includes disposable plates, serviettes & cutlery | |
| - Gluten Free Toasted Macadamia Muesli with Fresh Berries & Yoghurt - Housemade open top Breakfast Pies – Bacon, Egg & Cheese OR - Spinach, Sundried Tomato & Pesto – Vegetarian, GF Option Frittata - Seasonal Fresh Fruit Platter |
|
| Continental (minimum 10 people) |
$15.50 per head |
| Includes disposable plates, serviettes & cutlery | |
| - Petit Savoury Croissants (2pp) – Ham, Tomato & Swiss Cheese; - Smashed Avocado, Feta & Rocket; Brie Cheese, Sundried Tomato & Basil - Vegetarian - Fresh Fruit Muffin - Seasonal Fresh Fruit Platter |
|
| Hearty (minimum 10 people) |
$15 per head |
| Includes disposable plates, serviettes & cutlery | |
| - English Muffin with Crispy Bacon, Fried Egg & Housemade Tomato Relish - English Muffin with Fried Egg, Vine Ripened Tomato, Basil Pesto & Mozzarella - Vegetarian - Seasonal Fresh Fruit Platter - Variety of Danish Pastries |
|
| Deluxe (minimum 10 people) |
$25 per head |
| Includes chafing sets, serving utensils, disposable plates, serviette, cutlery & set-up | |
| - Platters of Fresh Seasonal Fruit - Eggs Benedict, Roasted Roma Tomatoes, Sauteed Mushrooms & Chipolatas - Fresh Mini Croissants with Preserves or Danish Pastries - Orange Juice and Apple Juice |